Spicy and Sweet Chicken

Tired of the same old meals? Spice up your dinner with this delicious Spicy and Sweet Chicken! This easy-to-follow recipe combines sweet and spicy flavors to create a meal that is sure to please everyone. With a little salt and tamarind water marinade will give you succulent chicken pieces. The addition of shallots, garlic, shrimp paste, red chilies, and pepper gives the perfect amount of heat, while the taste of sugar and sweet sauce (kecap manis) adds sweetness. The main ingredient of this recipe is obviously the chicken which is marinated in salt and tamarind water (tamarind paste + a little bit of water) to give it the perfect balance of saltiness and sourness. Then it’s sauteed until golden brown on the outside while remaining juicy inside. The end result is incredibly flavorful with just enough heat from the spicy and sweet sauce we made. Add some fresh herbs such as parsley or coriander leaves to add color and flavor! Serve with warm rice for a complete meal that everyone will love. Sweet and spicy chicken is an easy and delicious recipe that will satisfy all your cravings! This dish combines the unique flavors of sweet and spicy to create a tantalizing taste sensation, and a little bit of salty and sour inside the chicken. With only a few simple ingredients, you can make this dish in no time, and with the right amount of heat, it’s guaranteed to please even the pickiest eaters in your house! So, here's the recipe for this savory meal.