Author Elfie V
Elfie

I find inspiration and joy in the kitchen as a passionate cooking enthusiast and culinary artist.

Deep-fried chicken with a sweet and sour flavor.
Easy to cook and delicious Quick Sweet and Sour Chicken Stir Fry Recipe.

This lightning-fast culinary creation is designed to satisfy your taste buds without keeping you in the kitchen for hours. With straightforward steps and readily available ingredients, you can have a mouthwatering Sweet and Sour Chicken Stir Fry ready in no time. It's the perfect solution for busy weeknights or those spontaneous culinary cravings. Sweet and Sour Chicken Stir Fry is a dish that originates from China or Tiongkok. In this dish, the chicken is fried before served with sweet and sour sauce. The sweet and sour sauce is a sauce that comes from Chinese cuisine made from water, tomato sauce, vinegar, salt, sugar, pepper, and flour as a thickener. The flour that used for thickening is generally sago flour. However, this recipe does not use flour, because there is already tomato sauce that can thicken the sweet and sour sauce. If you want to use flour to thicken the sauce that's fine too. Several things can affect the taste quality of this Sweet and Sour Chicken Stir Fry, the first is the type of ingredients, then the selection of fresh ingredients, and how to cook and serve it. This food can maintain health and balance the nutrients in our bodies. For this Sweet and Sour Chicken Stir Fry recipe, we will be using boneless chicken breast because it's easy to cut into small pieces. Before frying, the chicken breast pieces are marinated with several spices to add flavor to the chicken meat and must be covered with sago flour to make the surface of the chicken meat thicker. Tomato sauce and sugar are two ingredients that make the sauce taste sour and sweet, and can make the sauce thicken without using flour. In general, Sweet and Sour Chicken Stir Fry can be complemented with chopped carrots, red chilies, and warm rice.

YIELDS 3 serving(s)
TOTAL TIME 60 minute(s)

  • 500g chicken breast, cut 3x4 cm
  • 3 tbsp soy sauce + 1 tsp pepper, for the marinade
  • Sago flour for smearing
  • 1 beaten egg
  • 2 red chilies, cut into thin slices
  • 1 carrot, cut into thin slices
  • 1 tomato boil with 200 ml of water, squeeze, and strain
  • 3 garlic
  • 5 tbsp of tomato sauce
  • ½ tsp pepper
  • 1 tsp sugar
  • ½ tsp salt
  • ½ tsp vinegar
  • 1 green onion, for complementary

Steps

1

Put the chicken breast pieces in a bowl, add the soy sauce and pepper. Stir and leave it for 15 minutes.

Step 1 of cooking Quick Sweet and Sour Chicken Stir Fry Recipe.
2

Then put the chicken breast in the sago flour, then coat it with the beaten egg, then put it to the sago flour again.

Step 2 of cooking Quick Sweet and Sour Chicken Stir Fry Recipe.
3

Fry until cooked and brown, then remove from heat.

Step 3 of cooking Quick Sweet and Sour Chicken Stir Fry Recipe.
4

Saute garlic in oil until fragrant.

Step 4 of cooking Quick Sweet and Sour Chicken Stir Fry Recipe.
5

Put in the tomato juice, red chilies, carrots, tomato sauce, pepper, sugar, salt, and vinegar. Stir until it boils and the sauce thickens slightly.

Step 5 of cooking Quick Sweet and Sour Chicken Stir Fry Recipe.
6

Put in the fried chicken, stir briefly then remove from heat.

Step 6 of cooking Quick Sweet and Sour Chicken Stir Fry Recipe.
7

Serve on a plate, and the sweet and sour fried chicken is ready to eat.

Step 7 of cooking Quick Sweet and Sour Chicken Stir Fry Recipe.


Author Elfie V
Elfie

I find inspiration and joy in the kitchen as a passionate cooking enthusiast and culinary artist.

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