Author Elfie V
Elfie V.

I find inspiration and joy in the kitchen as a passionate cooking enthusiast and culinary artist.

Chicken and mushroom cooked together with other vegetables and seasoned with special sauce. “”
Easy to cook and delicious Mushroom Chicken.

Mushroom Chicken is one of the Chinese food that can be found in Indonesia. This food is different from cap cay, if cap cay is a dish of ten vegetables, then the mushroom chicken is made only from several types of vegetables and button mushrooms. While this recipe primarily features broccoli and carrots, a variety of other vegetables can also be used, so feel free to add your favorites. Mushroom Chicken can be also added with meatballs, Indonesian meatballs have a savory taste and chewy texture. Delicious and nutritious at the same time, this dish is perfect for lunch or dinner. Cap Cay can be complemented with chicken/beef as well. It's very easy to cook Mushroom Chicken, all you need is garlic and onions for sauteing, your favorite vegetables, and button mushrooms. This dish can also be called healthy food, because of the many vegetables that are in this dish. The thick and shiny gravy on the mushroom chicken is so tempting and makes you hungry. It goes well with warm rice, soy sauce, and pieces of cayenne pepper.

YIELDS 3 serving(s)
TOTAL TIME 50 minute(s)

  • 300g chicken fillet, cut into 2x3 cm
  • 2 garlic
  • ½ onion
  • 100 ml water
  • 4 button mushrooms, cut into thin strips
  • 1 carrot, sliced ​​oblique
  • 1 broccoli, without stems
  • 1 tsp soy sauce
  • 2 tsp cooking wine (ang ciu)
  • ½ tsp salt
  • ½ tsp pepper
  • 1 tbsp cornstarch, dissolve in water

Steps

1

Saute the onions and garlic until fragrant while marinating the chicken in soy sauce and cooking wine for 15 minutes.

Step 1 of cooking Mushroom Chicken.
2

Put in the chicken, stir until cooked.

Step 2 of cooking Mushroom Chicken.
3

Add water, carrots, salt, and pepper. Cook until the carrots are tender.

Step 3 of cooking Mushroom Chicken.
4

Then add the button mushrooms and broccoli, stir until cooked. Give the cornstarch liquid, stir until thickened, and make sure it tastes good.

Step 4 of cooking Mushroom Chicken.
5

Serve on a plate, and the mushroom chicken is ready to eat!

Step 5 of cooking Mushroom Chicken.
Author Elfie V
Elfie V.

I find inspiration and joy in the kitchen as a passionate cooking enthusiast and culinary artist.

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