Lemon Pepper Wings are a popular and flavorful dish made from chicken wings that are seasoned with a combination of lemon and black pepper. This dish is known for its tangy and zesty flavor profile, along with a hint of spiciness from the black pepper. The lemon flavor is a defining characteristic of this Lemon Pepper Wings. It's achieved by using lemon zest (grated lemon peel) or lemon juice. Black pepper provides the dish with a mild spiciness and a distinct earthy flavor. Ground black pepper is often mixed with other seasonings and used to coat the chicken wings, creating a balanced flavor profile of Lemon Pepper Wings. Lemon Pepper Wings are often served as an appetizer, snack, or party food. They are best enjoyed while hot and crispy. Common accompaniments include dipping sauces like ranch dressing, blue cheese dressing, or a spicy chili sauce. Here's a simple recipe for Lemon Pepper Wings that you can follow.
Marinate the chicken wings with the Marinade Seasoning (see the recipe), and leave it for 20 minutes.
Heat oil over medium heat, then carefully fry the chicken wings until they are browned and thoroughly cooked. Once done, lift them from the oil and let them rest for a moment on a paper towel to drain any excess oil.
Lemon Pepper Sauce: Heat the butter in a saucepan until it's fully melted.
Add all the ingredients for Lemon Pepper Sauce (see the recipe). Stir well until the mixture reaches a gentle boil, and then turn off the heat.
Now, submerge the fried chicken wings into the prepared Lemon Pepper Sauce, and make sure each wing is evenly coated with the sauce.
Serve this dish while it's still warm, and pair it with steamed rice, a side of chili sauce, and any other desired complementary to create a satisfying meal.
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