Name: How to Cook Macaroni Schotel at Home
Total time: 60 min
Yield: 4
Ingredients: 150g macaroni; 2 tbsp cooking oil; 1000 ml of water, to boil macaroni; 4 eggs; 400 ml of milk; 1 tbsp flour; 90 ml whip cream; 1.5 tsp salt; 1 tsp pepper; 1 tsp oregano leaves; 1 tsp nutmeg powder; 3 chicken/beef sausages, cut into small pieces; 3 pieces of ham, cut 3-4 cm; 3 slices of cheese, cut into rectangles; Grated cheese

CATEGORY

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Elfie V.

I find inspiration and joy in the kitchen as a passionate cooking enthusiast and culinary artist.

One of a kind of pasta with sausages, ham, milk, and cheese. “”

Easy to cook and delicious How to Cook Macaroni Schotel at Home.

Our easy-to-follow guide will walk you through the steps to create a delicious Macaroni Schotel right in your own kitchen. With readily available ingredients and simple instructions, you'll be able to cook a homemade Macaroni Schotel that's sure to impress. In Italy, macaroni is a type of pasta that is used as a source of carbohydrates which has the same function as rice in Indonesia. Macaroni Schotel appeared because of a Dutch who settled in Indonesia in the mid-19th century. In Netherlands, it's also known as Macaroni Schotel. Schotel can be interpreted as a container used to bake macaroni. The Dutch like to cook this dish because it is not difficult and can provide the nutrients needed by the body (the contents of the macaroni schotel contain milk, cheese, ham, meat, and other nutrients. But in European countries, Macaroni Schotel is used as the main dish, they call it Macaroni Casserole. The Dutch introduced food to Indonesians. However, because the ingredients for making grilled macaroni were expensive at that time and they were not used to eating wheat, only the elite class could make Macaroni Schotel. But for now, almost anyone can make grilled macaroni. Usually, grilled macaroni is served when there are certain events, for example during Indonesian independence day and other holidays. The contents of Macaroni Schotel can be sausage, ham, cheese, milk, meat, etc. This food can be enjoyed by all ages, as a main dish or an afternoon snack.

YIELDS 4 serving(s)

TOTAL TIME 60 minute(s)

150g macaroni
2 tbsp cooking oil
1000 ml of water, to boil macaroni
4 eggs
400 ml of milk
1 tbsp flour
90 ml whip cream
1.5 tsp salt
1 tsp pepper
1 tsp oregano leaves
1 tsp nutmeg powder
3 chicken/beef sausages, cut into small pieces
3 pieces of ham, cut 3-4 cm
3 slices of cheese, cut into rectangles
Grated cheese

Steps

Boil the macaroni with 1000 ml of water, and add cooking oil so that the macaroni is not sticky. Stir well and boil for about 10 minutes, then remove the macaroni from the boiling water. Make sure the macaroni is not tough and not too mushy.

Step 1 of cooking How to Cook Macaroni Schotel at Home.

Prepare a container/bowl, and add the eggs, liquid milk, flour, whip cream, salt, pepper, oregano, and nutmeg powder. Stir well.

Step 2 of cooking How to Cook Macaroni Schotel at Home.

Turn on the oven at 170°C. Prepare a baking sheet measuring 20x20 cm, and spread butter on the bottom of the pan. Then put boiled macaroni, sausage, and ham in sequence.