Name: Easy Nanking Chicken Recipe
Total time: 60 min
Yield: 3
Ingredients: 250g chicken breast, scratches the surface; 2 garlic, cut into thin strips; 3 tbsp Worcestershire sauce; 3 tbsp soy sauce; 1 tsp pepper; 2 egg whites; 100g sago flour

CATEGORY

easy

chinese

chicken

halal

Elfie V.

I find inspiration and joy in the kitchen as a passionate cooking enthusiast and culinary artist.

Fried chicken with certain marinated seasonings, and wrapped in flour for a savory taste. “”

Easy to cook and delicious Easy Nanking Chicken Recipe.

Discover the simplicity and deliciousness of our Nanking Chicken. With just a few common ingredients and straightforward steps, you can enjoy a mouthwatering Nanking Chicken dish in no time. Whether you're a seasoned cook or a beginner, this recipe is designed for convenience without compromising on flavor. Nanking Chicken is Chinese food that is often found in Indonesia. Nanking is a name of a city in China, Nanjing, where this dish originated. Nanking chicken is different from kuluyuk chicken. The taste of Nanking chicken tends to be salty, while the taste of chicken kuluyuk tends to be sweet and sour. The Nanking Chicken is fried until it is brown and the surface of the chicken is also different from the kuluyuk chicken, while the kuluyuk chicken is fried only briefly. Nanking Chicken is a type of chicken dish that is fried differently from the other fried chicken. The meat used is chicken breast. Firstly, chicken breast had to be marinated with herbs and spices first. After that, the chicken breast should be covered in flour and then deep-fried. For the chicken sauce, usually use the rest of the marinade. This is what makes Nanking Chicken have a different cooking method and a different taste that's no less delicious than other fried chicken. Check out the Nanking Chicken recipe below.

YIELDS 3 serving(s)

TOTAL TIME 60 minute(s)

250g chicken breast, scratches the surface
2 garlic, cut into thin strips
3 tbsp Worcestershire sauce
3 tbsp soy sauce
1 tsp pepper
2 egg whites
100g sago flour

Steps

Marinade sauce: Combine the chopped garlic, Worcestershire sauce, soy sauce, and pepper in a bowl. Then put in the chicken breast that has been scratched. Leave it for 20 minutes.

Step 1 of cooking Easy Nanking Chicken Recipe.

Take the chicken breast, mix in sago flour, then dip it in egg white, then coat it again with sago flour until blended. Place in the refrigerator for 25 minutes.