Author Elfie V
Elfie V.

I find inspiration and joy in the kitchen as a passionate cooking enthusiast and culinary artist.

Homemade Bolognese Fries is a satisfying dish that combines the crispiness of fries with the rich and savory flavor of Bolognese sauce.
Easy to cook and delicious Bolognese Fries.

Bolognese Fries is a delectable dish that marries bolognese sauce with crispy fried potatoes. Typically, bolognese sauce is made from minced meat (beef, pork, or chicken), tomato paste, oregano, cheese, garlic, and other spices. This flavorful bolognese sauce is drizzled over golden French fries, with mayonnaise and chili sauce as its complement. You can commonly find Bolognese Fries featured in various restaurants specializing in Western or Italian cuisine menus. This delightful dish blends the satisfying crunch of French fries with the meaty flavor of bolognese sauce. It's often enjoyed as an appetizer due to its hearty nature. Here, take a look at our Bolognese Fries recipe below.

YIELDS 2 serving(s)
TOTAL TIME 40 minute(s)


  • 300g minced beef
  • 2 tbsp oil
  • 2 garlic, finely chopped
  • ½ onion, thinly chopped
  • 200 ml of water
  • 1 tsp chicken powder
  • 50 ml of liquid milk
  • 150g Del Monte Tomato Paste
  • 2 tbsp chili sauce
  • 2 tsp chopped coriander leaves
  • 1 tsp chopped parsley
  • 1 tsp oregano
  • 1 tsp salt
  • ½ tsp pepper
  • 2 tbsp parmesan cheese
  • 2 slices of cheddar cheese


  • French fries
  • Mayonnaise
  • Parmesan cheese
  • Chili sauce



In a saucepan, heat 2 tbsp of oil over medium heat. Saute the garlic and onion until they become fragrant.

Step 1 of cooking Bolognese Fries.

Add the minced beef, and stir continuously for about 1 minute until it changes color.

Step 2 of cooking Bolognese Fries.

Pour in water, chicken powder, liquid milk, Del Monte Tomato Paste, chili sauce, chopped coriander leaves and parsley, oregano, salt, and pepper. Stir well and bring the mixture to a boil.

Step 3 of cooking Bolognese Fries.

Once it reaches a boil, add the Parmesan cheese and stir briefly for approximately 30 seconds.

Step 4 of cooking Bolognese Fries.

Add the sliced cheddar cheese and continue stirring until the sauce thickens. Make sure the taste meets your desired flavor. If you prefer it spicier, you can add an additional 1-2 tbsp of chili sauce. Stir thoroughly and then turn off the heat.

Step 5 of cooking Bolognese Fries.

Heat some oil for frying in a separate pan, and fry the potatoes until they turn golden brown.

Step 6 of cooking Bolognese Fries.

Put the fried potatoes onto a plate and pour the bolognese sauce on top. Sprinkle with Parmesan cheese, and serve it alongside mayonnaise and chili sauce.

Step 7 of cooking Bolognese Fries.

Author Elfie V
Elfie V.

I find inspiration and joy in the kitchen as a passionate cooking enthusiast and culinary artist.

Read Our Blogs

Feedback x

We appreciate hearing from you and will review your comments carefully.